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Bean (red) Cream Soup With Noodles RecipeAdded On: Friday, December 05, 2008 | In Noodle Soups Recipes
Rated by 1 users
 - Cooking time: 30-mintue
- Servings: 1 week
- Cuisine: None
- Difficulty Level: Moderate
O
Ingredients4 cups red beans (soaked 12 hours) 1 cup noodles, broken in pieces Water Salt and pepper, to taste Procedure
- Boil the red beans in salted water for 1 1/2 hours.
- Pass through a sieve, leaving plenty of water.
- Put this bean puree back in a kettle and add the noodles.
- Simmer for about 30 minutes.
- Stir occasionally to prevent scorching.
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