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Lime Cilantro Coleslaw

Added On: Friday, May 16, 2008 | In Slaws Recipes
 Rated by 1 users

Ingredients

1/2 cup light mayonnaise
2 Tbsp. sugar
2 Tbsp. lime juice (fresh squeezed)
1/2 tsp. dry mustard
1 tsp. kosher salt
6 cups (1 lb) coleslaw mix, or shredded cabbage
1/4 cup fresh cilantro, chopped

Procedure

1. Combine first five ingredients, mayo through salt, in a bowl until well blended.

2. Stir in cabbage and cilantro and mix well. Chill for at least one hour before serving. Great with grilled chicken sandwiches!


Tags: Everyday CookingFat FreeHealthy RecipesLow-Cal RecipesMonsoon RecipesQuick and Easy

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