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Yellow Sauce RecipeAdded On: Tuesday, March 17, 2009 | In Sauces Recipes
Rated by 1 users
 - Shelf-life: 1 day
- Cooking time: 20 min
- Servings: 4-5 persons
- Cuisine: None
- Difficulty Level: Moderate
O
Ingredients3 egg yolks beaten light 1 cup sugar 2 cups sweet milk 1 tablespoon cornstarch 1 tablespoon butter Procedure
- Flavor with vanilla and orange Cook as a custard Serve hot
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