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Balsamic And Brown Sugar OrangesAdded On: Thursday, May 01, 2008
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Rated by 1 users
- Shelf-life: 1 day
- Cooking time: 20 mins
- Servings: 2
- Difficulty Level: Easy
O
Ingredients2 medium oranges 2 Tbsp. brown sugar 1 Tbsp. balsamic vinegar Procedure1. Peel oranges, then cut into slices. Place slices on two plates.
2. Combine brown sugar and balsamic vinegar and drizzle over orange slices.
3. Cover and chill for a few hours before serving.
Tags: Diet Recipe, Everyday Cooking, Healthy Living, Low-Carb, Low-Fat, Monsoon Recipes, Morning Magic, Quick and Easy
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