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Jam FillingAdded On: Saturday, April 26, 2008
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Rated by 1 users
- Shelf-life: 3-4 days
- Cooking time: 7 mins
- Servings: 1/2 cup
- Difficulty Level: Easy
O
Ingredients1/2 cup strawberry or mixed
fruit jam
a few drops of red colourProcedure1. Mash jam to make it smooth.
2. Add a few drops of colour to brighten up the colour of the jam.
Tags: Granny's Recipes, Quick and Easy
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