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Breakfast Sundae RecipeAdded On: Tuesday, October 16, 2007
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Rated by 1 users
- Shelf-life: 1 week
- Servings: 1
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Ingredients1 small container nonfat yogurt
3 different types of fruit; sliced
1 (like bananas, strawberries, grapes; , etc.)
1 granola or grapenuts cereal
1 raisinsProcedureSpoon yogurt into a sundae dish or bowl. Layer with fruit and granola or grape nuts. Sprinkle with raisins. Serve
breakfast
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