Ingredients

1 cup bbq sauce (bottled or
1 homemade)
1 tablespoon fresh lemon juice
1 teaspoon grated lemon rind
1/2 cup chopped celery
1/4 cup chopped onion
2 tablespoon minced parsley
1/3 cup dry bread crumbs
1 cleaned dressed trout (2-3
1 lb)
1/3 cup butter

Procedure

Combine bbq sauce, lemon juice & lemon rind; mix well. Saute' vegetables in butter; add crumbs & 2 Tbls. bbq mixture. Rinse & dry fish. Fill cavity with vegetable stuffing; tightly secure opening. To cook outdoors, place fish on greased grill 5-7" from hot coals (glowing); brush with bbq mixture. Grill 10 minutes. Turn & brush with sauce; grill additional 10 minutes. To cook indoors, place fish in greased baking dish; brush with bbq sauce & bake on 425 oven for 20-25 minutes, brushing often with bbq sauce.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
seafood