|
|
|
|
You are here: MaxAbout.com > Recipes
|
Raspberry Lime RickeyAdded On: Wednesday, August 01, 2007 Hits - Rated by 1 users
- Shelf-life: 1 day
- Cooking time: 2 minutes
- Servings: 1
- -
Ingredients1 lime, quartered 8 fluid ounces carbonated water 1 (1.5 fluid ounce) jigger raspberry syrupProcedureFill a tall glass with ice. Squeeze each of the lime wedges into glass, and drop in. Fill glass nearly to the top with carbonated water, and top with raspberry syrup.
|
|
|
|
Sponsored Links
Tools
Bookmark/Discuss
|
|
|