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Raspberry Fizzler

Added On: Wednesday, August 01, 2007
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 Rated by 1 users
  • Shelf-life: 1 day
  • Cooking time: 5 minutes
  • Servings: 2
  • Type: -
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Ingredients

1 1/2 cups raspberry juice
3 scoops raspberry sherbet
1/2 cup carbonated water

Procedure

In a blender, combine raspberry juice, raspberry sherbet and carbonated water. Blend until smooth. Pour into glasses and serve.


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