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Hot Spiced CiderAdded On: Tuesday, July 31, 2007 Hits - Rated by 1 users
- Shelf-life: 1 day
- Cooking time: 10 minutes
- Servings: 16
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Ingredients1/4 cup packed brown sugar 1/2 teaspoon whole allspice 1 teaspoon whole cloves 1 cinnamon stick 1/4 teaspoon salt 1 pinch ground nutmeg 1 large orange, quartered with peel 2 quarts apple ciderProcedurePlace filter in coffee basket, and fill with brown sugar, allspice, cloves, cinnamon stick, salt, nutmeg, and orange wedges. Pour apple cider into coffee pot where the water usually goes. Brew, and serve hot.
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