|
|
|
|
You are here: MaxAbout.com > Recipes
|
IngredientsFor each sandwich: 2 slices of buttered bread 4 sardines (in oil or tomato sauce) 6 green olives, pitted 6 ripe olives, pitted Procedure
- Chop the sardines and olives together and spread on one buttered slice of bread.
- Place second slice of bread on top of first and press lightly.
|
Cooking Tips- Parboiled Vegetables
Added on Friday, July 04, 2008 - Never Over-Boil
Added on Friday, July 04, 2008 - Potato Skins
Added on Friday, July 04, 2008 - To Get A Rich, Brown Curry
Added on Friday, July 04, 2008 - Excellent Poached Eggs
Added on Friday, July 04, 2008 - Mashed Potatoes
Added on Friday, July 04, 2008 - When Making Tomato Soup
Added on Friday, July 04, 2008 - Boiling Eggs
Added on Friday, July 04, 2008 - Boiled Fish
Added on Friday, July 04, 2008 - Boiled Cabbage
Added on Friday, July 04, 2008
More Cooking Tips |
|
|
|
|