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You are here: MaxAbout.com > Recipes
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 - Shelf-life: 1 week
- Cooking time: 30-min
- Servings: 0
- Cuisine: None
O
IngredientsFor each sandwich: 2 slices of buttered bread 1 tablespoon cold boiled ham, chopped 3 ripe olives, pitted and chopped 1 tablespoon celery leaves, chopped Dash of vinegar Procedure
- Mix all ingredients together.
- Spread on both slices of bread, put together and press lightly.
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