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Sangria II

Added On: Tuesday, June 12, 2007 | In Sangria Recipes
 Rated by 1 users
  • Shelf-life: 1 week
  • Cooking time: 10 minutes
  • Servings: 8
  • Type: -
    -

Ingredients

1 (750 milliliter) bottle red wine
1 liter lemon-lime flavored carbonated beverage
1 orange
2 limes
1 cup fresh pineapple - peeled, cored and chopped
1 cup cherries, pitted and halved

Procedure

1.Slice the fruit up into bite-size pieces and place in a punch bowl. (You may want to slightly crush the citrus fruits to get a little more of the flavor into the punch.)

2.Pour in the bottle of red wine, and stir in carbonated soda.


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