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Breakfast Steel-Cut Oats Recipe

Added On: Tuesday, October 16, 2007 | In Breakfast and Brunch Recipes
 Rated by 1 users
  • Breakfast Steel-Cut Oats Recipe
  • Servings: 1 week
  • Cuisine: None
  • Type: -
    -

Ingredients

2 cup ; water
1/2 teaspoon salt (opt'l.)
1 cup steel-cut oats

Procedure

Bring water to a rolling boil. Add salt; then slowly stir in oats. Cover and let simmer for about 15 minutes or until tender. Serve with a pat of butter, milk or cream, and sweeten with honey, natural fruit or syrup.


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